Here in Santa Monica, we pride ourselves on the diverse selection of restaurants and bars that exist within walking distance for both locals and tourists. Therefore, it gives us no end of happiness to announce the launch of TŪMBI Indian Bar and Kitchen in the culinary heart of Santa Monica! Having "soft-opened" with high praise from the LA Times, the Infatuation and Food and Wine magazine, there was never any doubt about how many hearts TŪMBI would win over. Before we knew it, it was June 6th and the restaurant officially opened its doors to all those who had lined up to sample Chef Imran Ali's cooking. The ribbon was cut and TŪMBI was declared open! Fantastic food, great vibes and an ambience to match ensured that TŪMBI set a standard for dining in Santa Monica. Those who attended promised that they'd be back, having been teased by the spices and dazzled by the culinary dexterity with which Chef was whipping up dosas and Pani Puris. We're extremely proud that TŪMBI has opened its doors in Santa Monica, and as big fans of good Indian food, highly recommend a visit, whether its for lunch, dinner or in between. Long live TŪMBI and long live their food!